Looking for the perfect outdoor electric grill to cook up some delicious food? With so many options available on the market, it can be overwhelming to choose the right one for your needs. Whether you’re a seasoned grilling pro or a beginner looking to up your outdoor cooking game, we’ve got you covered. In this article, we’ll be exploring the best outdoor electric grills available, as well as providing a comprehensive guide to help you choose the perfect one for your needs. From maintenance and cleaning tips to pros and cons, we’ve got everything you need to know to make an informed decision and become the ultimate outdoor cooking expert. Let’s get grilling!
Buyers Guide
When it comes to buying the best outdoor electric grill, there are several factors to consider. Here are some key points to keep in mind when making your decision:
- Size and Cooking Area: Consider the size of your outdoor space and how many people you typically cook for. If you have limited space, a tabletop or compact grill may be a better option. On the other hand, if you entertain frequently, you may want a larger freestanding grill with a bigger cooking area.
- Power and Wattage: The power and wattage of an outdoor electric grill will affect how quickly it heats up and how hot it can get. Look for a grill with at least 1,500 watts of power to ensure it can reach high temperatures for searing and cooking meats.
- Temperature Control: A good outdoor electric grill should have precise temperature control, allowing you to adjust the heat to cook different types of food. Look for a grill with adjustable heat settings and a built-in thermometer.
- Material and Build Quality: The material and build quality of an outdoor electric grill will determine its durability and longevity. Look for grills made from high-quality materials such as stainless steel or cast iron. Also, consider the quality of the grates and cooking surfaces, as they will impact the quality of your food.
- Portability: If you plan on taking your outdoor electric grill on the go, consider its portability. Look for a grill with wheels, a lightweight design, and a compact size for easy transport.
- Additional Features: Finally, consider any additional features or accessories that may enhance your grilling experience. Some grills come with side tables, warming racks, or even rotisserie attachments. These can be useful for cooking a variety of foods and making the most of your grill.
By keeping these factors in mind, you can make an informed decision when choosing the best outdoor electric grill for your needs. Take the time to research different models and read reviews to ensure you find a grill that meets your requirements and budget.
Types of Outdoor Electric Grills
When it comes to outdoor electric grills, there are several types to choose from. Here are the most common types of outdoor electric grills:
- Freestanding Grills: Freestanding grills are the most popular type of outdoor electric grill. They are designed to stand on their own and come in various sizes, from small to large. These grills usually have wheels, making them easy to move around.
- Tabletop Grills: Tabletop grills are designed to be placed on a table or other flat surface. They are smaller than freestanding grills and are ideal for those with limited outdoor space. They are also lightweight and portable, making them great for camping trips or picnics.
- Built-in Grills: Built-in grills are designed to be integrated into an outdoor kitchen or barbecue island. These grills are usually larger and more powerful than freestanding or tabletop grills. They require professional installation and are typically more expensive.
- Smoker Grills: Smoker grills are designed to slow-cook food using wood chips to add flavor. They can be used for smoking meats, fish, or vegetables. Smoker grills usually have a larger cooking area and are ideal for those who enjoy smoking food.
- Combination Grills: Combination grills are designed to offer multiple cooking options in one unit. For example, they may include a grill, griddle, and smoker in one appliance. Combination grills are ideal for those who want versatility in their outdoor cooking.
When choosing the type of outdoor electric grill that is right for you, consider your cooking needs, available space, and budget. Freestanding and tabletop grills are great for those with limited outdoor space, while built-in grills are ideal for those with a permanent outdoor kitchen. Smoker and combination grills are perfect for those who enjoy experimenting with different cooking techniques.
Top Picks for Best Outdoor Electric Grills
George Foreman
Introducing the George Foreman 12 Serving Rectangular Indoor/Outdoor Electric Grill! This electric grill is perfect for outdoor gatherings or big indoor meals. With 200 square inches of grilling surface, this grill can cook up to 12 servings at once. The George Tough Nonstick Coating makes cleanup a breeze, and the removable stand makes it easy to transport from patio to countertop. Temperature control is simple with the plug-in temperature control probe. So fire up your George Foreman 12-Serving Rectangular Indoor/Outdoor Electric Grill and get ready to enjoy some delicious grilled food!
- Sloped Surface Allows Excess Fat To Drain Away
- Durable Nonstick Surface
- Variable Temperature Control
- Stand Could Be A Little Sturdier
- 12 Servings At Once
- Removable Stand
- Easy To Use and Clean
George Foreman
This George Foreman indoor or outdoor electric grill is perfect for cooking up burgers, hot dogs, chicken breasts, and more. The 15-serving surface area lets you feed a large group of people easily, and the George Tough Nonstick Grill Coating ensures that your food will come out perfectly cooked every time. And don't worry about apartment living – this grill doesn't require any gas or charcoal, making it perfectly safe for use in any setting. The easy-to-assemble design means that you'll be able to start grilling in no time. So get ready to fire up some good eats with the highly recommended George Foreman Indoor or Outdoor Electric Grill!
- Removable Stand
- Non-Stick Coating
- Adjustable Temperature Contol
- Stand Could Be More Stable
- 15 Servings Surface Area
- Apartment Approved - No Gas Or Charcoal
Techwood
Who says you can't have a BBQ in your apartment? The Techwood 15 Serving Indoor/Outdoor Portable Electric Grill is perfect for small spaces and patios where charcoal and propane grills are not an option. This grill heats up quickly and has a nonstick coating to make catching grease and cleaning up easier than ever. Plus, it produces less smoke than traditional grills, so you can enjoy the barbecue feast under the fresh air. The Techwood Grill is also easy to assemble and use, making it perfect for parties, picnics, camping, and other indoor or outdoor barbecue activities.
- Rotatable Venting System
- Adjustable Temperature Controls
- Not Easy To Clean
- A Little Too Smokey For Indoor Use
- Apartment Approved
- 15 Servings
Weber
Looking for an electric grill that's fully featured, yet space-saving and portable? The Weber Outdoor Electric Grill is just the ticket for grillers living in condos or any residence where restrictions govern gas and charcoal grill usage. It's easy to clean, with porcelain-enameled cast-iron cooking grates and a cast aluminum lid and body. Plus, its compact design makes it easy to take on the go. So fire up the grill and get ready for some delicious fun!
- Good Build Quality
- Easy To Use
- A Little Pricey
- Compact Design
- Fully Assembled Out Of The Box
- No Gas Or Charcoal
Giantex
This Giantex Outdoor Electric Grill is perfect for all of your grilling needs! It's easy to assemble and easy to clean, plus it comes with a removable stand that makes it perfect for indoor or outdoor use. The nonstick coating ensures that your food will come off the grill easily, and the adjustable temperature control means that you can always get the perfect heat. Plus, the heat-resistant handle means that you don't have to worry about getting burned while you cook. And finally, the grease collecting bowl ensures that your grill stays clean and mess-free.
- Stable and Firm Base
- Condiment Tray
- Heat-Resistant Handle
- A Little Difficult to Clean
- Grease Collecting Bowl
- Easy To Assemble
- Easy To Use
Kenyon
Looking for a top-quality grill that can be used both indoors and outdoors? Look no further than the Kenyon Portable Stainless Steel Indoor/Outdoor Electric Grill. This superior quality grill is made from 304-grade stainless steel, so it's guaranteed to never rust. And it heats up quickly, reaching temps of 600 degrees in just 10 minutes. So whether you're cooking for a large group or just grilling for two, the Kenyon Portable Stainless Steel Indoor/Outdoor Electric Grill is the perfect solution.
- Drip Tray Eliminates Smoke
- Easy to Clean
- Stainless Steel
- Expensive
- Portable
- Easy To Use
- Excellent Quality and Design
Char-Broil
Looking for a small, portable electric grill that packs a punch? The Char-Broil Patio Bistro electric grill is perfect for cooking up your favorite foods. With its 20 square inches of grilling surface area, it can accommodate 8 to 12 hamburgers at a time. And the Electric TRU-Infrared cooking system ensures that your food will be cooked evenly with fewer flare-ups. So you can enjoy juicier and tastier food every time! Plus, the porcelain-coated premium cooking grates are rust-resistant and easy to clean. The compact and stylish design also comes with wheels, so you can easily move it around your backyard or patio. If you're looking for an easy-to-use and convenient outdoor portable electric grill, the Char-Broil Patio Bistro is perfect for you.
- Easy To Assemble
- Ease of Use
- Small Footprint
- Temperature Drop When Opening The Lid
- Compact
- Stylish Design
Kenyon
The Kenyon Built-In Indoor/Outdoor Electric Grill is the perfect way to get that barbecue flavor without having to go outside. With two 1500W elements in direct contact with the cooking surface, this grill will have your food cooked to perfection in no time. Made with marine-grade stainless steel, this grill is rust-proof and UL approved for indoor and outdoor use. The waterproof touch control panel allows you to precisely control the heat, while the split lid design means you can cook at two different temperatures at once. Whether you're grilling indoors or out, the Kenyon Built-In Indoor/Outdoor Electric Grill is a great choice!
- Quick Heat-Up
- Almost Smokeless
- Split Lid Design
- Expensive
- Marine Grade Stainless Steel
- Dual Zone Control
- Easy To Clean
Montgomery Ward
Looking for a way to enjoy your favorite grilled foods without the hassle of propane or charcoal? Look no further than the Montgomery Ward Indoor/Outdoor Electric Grill. This generous 200 sq. in. grill provides plenty of space for all your grilling needs, and the cast aluminum griddle is removable for easy cleaning. Plus, the entire top can be removed from the base for indoor countertop use. The drip tray helps keep your grill clean, and the included griddle section is perfect for pancakes, buns, and more. Assembly is quick and easy, so you'll be grilling in no time!
- Easy To Clean
- Compact Size
- Indoor/Outdoor Use
- Minor Assembly Issues
- Great for Small Spaces
- Removable Base For Indoor Countertop Use
Maintenance and Cleaning
Maintaining and cleaning your outdoor electric grill is essential for ensuring it remains in good condition and lasts for years to come. Here are some tips for maintaining and cleaning your grill:
- Clean After Every Use: It is important to clean your grill after every use to prevent grease and food buildup. Wait until the grill has cooled down, then remove any leftover food and debris using a grill brush or scraper.
- Deep Clean Every Few Uses: In addition to cleaning after every use, you should also deep clean your grill every few uses. This involves removing the grates and other parts and cleaning them thoroughly. Use warm soapy water and a non-abrasive sponge to clean the grates and other parts.
- Replace Grease Trays: Grease trays are designed to catch any drippings from the food you are cooking. It is important to replace the grease tray regularly to prevent grease buildup and potential fire hazards.
- Store Properly: When not in use, it is important to store your outdoor electric grill in a dry, covered area. This will prevent rust and other damage from occurring.
- Check Electrical Components: Regularly check the electrical components of your grill, such as the cord and plug, to ensure they are in good condition. If you notice any damage, have them repaired or replaced immediately.
By following these tips for maintaining and cleaning your outdoor electric grill, you can ensure it remains in good condition and lasts for years to come. A well-maintained grill will also provide better-tasting food and prevent potential fire hazards.
Tips and Tricks
Here are some tips and tricks to help you get the most out of your outdoor electric grill:
- Preheat Your Grill: It is important to preheat your grill before cooking to ensure it reaches the desired temperature. This will also help prevent sticking and ensure even cooking.
- Oil the Grates: Before adding food to the grill, oil the grates to prevent sticking. Use a high-heat oil such as vegetable or canola oil and apply it using a paper towel or brush.
- Use a Meat Thermometer: To ensure your meat is cooked to perfection, use a meat thermometer to check the internal temperature. This will help prevent undercooking or overcooking your meat.
- Don’t Overcrowd the Grill: Avoid overcrowding the grill, as this can result in uneven cooking and prevent the food from developing a nice crust. Leave space between each piece of food to ensure even cooking.
- Keep a Lid Handy: A lid can be useful for trapping heat and smoke, which can enhance the flavor of your food. Keep a lid handy to use when necessary.
- Experiment with Wood Chips: If your grill has a smoker box or tray, experiment with different types of wood chips to add flavor to your food. Hickory, mesquite, and applewood are popular choices.
- Clean Your Grill Regularly: Regularly cleaning your grill will not only keep it in good condition but also improve the flavor of your food. Use a grill brush or scraper to remove any food debris, and deep clean the grill every few uses.
By following these tips and tricks, you can elevate your outdoor electric grilling experience and impress your guests with delicious, perfectly cooked food.
Top Brands
When it comes to outdoor electric grills, there are several top brands to consider. Here are some of the most popular brands on the market:
- Weber: Weber is one of the most well-known brands in the grilling industry, offering a wide range of outdoor electric grills. Their grills are known for their durability, versatility, and high-quality construction.
- George Foreman: George Foreman is a brand that is famous for its indoor electric grills, but they also offer a range of outdoor electric grills. Their grills are known for their compact size and portability, making them great for small spaces.
- Char-Broil: Char-Broil is a brand that is known for its innovative outdoor cooking products. Their electric grills are designed to be easy to use and maintain, with features such as adjustable temperature controls and removable drip trays.
- Cuisinart: Cuisinart is a brand that is known for its high-quality kitchen appliances, including outdoor electric grills. Their grills are designed with a variety of features such as multiple cooking zones and built-in thermometers.
- Traeger: Traeger is a brand that is known for its wood pellet grills, which use wood pellets to add flavor to your food. Their electric grills are designed to be versatile, with features such as adjustable temperature controls and multiple cooking zones.
When choosing an outdoor electric grill, it is important to consider factors such as price, features, and brand reputation. By choosing a top brand, you can be confident that you are getting a high-quality product that is designed to last.
Alternatives to Outdoor Electric Grills
If you’re considering an outdoor electric grill but aren’t sure if it’s the right option for you, here are some alternatives to consider:
- Charcoal Grills: Charcoal grills use charcoal briquettes or lump charcoal to heat the grill and cook your food. They are known for providing a unique smoky flavor to your food and are great for high-heat cooking.
- Gas Grills: Gas grills use propane or natural gas to heat the grill and cook your food. They are known for their convenience, as they heat up quickly and are easy to use. They are also great for low-heat cooking.
- Pellet Grills: Pellet grills use wood pellets to heat the grill and cook your food. They are known for providing a unique smoky flavor to your food and are great for slow-cooking meats.
- Kamado Grills: Kamado grills are egg-shaped grills made from ceramic materials. They are known for their versatility and ability to cook at high temperatures. They are also great for low and slow cooking.
- Portable Grills: If you’re short on outdoor space, a portable grill may be a good option. They are compact and easy to transport, making them perfect for camping trips or tailgating parties.
When choosing an alternative to an outdoor electric grill, it’s important to consider factors such as price, convenience, and cooking style. By choosing the right grill for your needs, you can ensure that you have a great outdoor cooking experience.
Pros and Cons of Outdoor Electric Grills
If you’re considering an outdoor electric grill, it’s important to understand the pros and cons of this type of grill. Here are some of the advantages and disadvantages of outdoor electric grills:
Pros:
- Convenience: Outdoor electric grills are incredibly convenient to use. They heat up quickly and can be used both indoors and outdoors, making them a great option for those who don’t have access to gas or charcoal grills.
- Cost-effective: Electric grills are generally more affordable than gas or charcoal grills, making them a great option for those on a budget.
- Easy to Clean: Cleaning an outdoor electric grill is much easier than cleaning a gas or charcoal grill. There are no ashes to clean up, and the grill grates are typically easy to remove and clean.
- Environmentally Friendly: Electric grills produce fewer emissions than gas or charcoal grills, making them a more environmentally friendly option.
Cons:
- Limited Flavor: One of the biggest drawbacks of outdoor electric grills is that they don’t provide the same smoky flavor as charcoal or wood pellet grills. This can result in food that is less flavorful.
- Limited Temperature Range: Electric grills are limited in terms of the temperature range they can achieve. They are generally not suitable for high-heat cooking, such as searing steak.
- Dependence on Electricity: Electric grills require access to electricity, which may not be available in all outdoor settings. This can limit their portability and use.
- Limited Cooking Space: Electric grills are generally smaller than gas or charcoal grills, which can limit the amount of food you can cook at one time.
By understanding the pros and cons of outdoor electric grills, you can make an informed decision about whether this type of grill is the right option for you.
FAQs:
Whether outdoor electric grills are worth it or not depends on your specific needs and preferences. Here are some factors to consider when deciding if an outdoor electric grill is worth the investment:
1. Convenience: Outdoor electric grills are incredibly convenient to use, as they heat up quickly and can be used both indoors and outdoors. If you’re looking for a grill that is easy to use and doesn’t require a lot of maintenance, then an electric grill may be worth it.
2. Cost: Electric grills are generally more affordable than gas or charcoal grills, making them a great option for those on a budget. If you’re looking for a cost-effective way to grill outdoors, then an electric grill may be worth it.
3. Flavor: Outdoor electric grills do not provide the same smoky flavor as charcoal or wood pellet grills, which may be a drawback for some. If you’re looking for a grill that will impart a smoky flavor to your food, then an electric grill may not be worth it.
4. Cooking space: Electric grills are generally smaller than gas or charcoal grills, which may limit the amount of food you can cook at one time. If you need a grill with a large cooking surface, then an electric grill may not be worth it.
5. Temperature range: Electric grills are limited in terms of the temperature range they can achieve, which may limit their versatility for certain types of cooking. If you need a grill that can achieve high temperatures for searing, then an electric grill may not be worth it.
Overall, outdoor electric grills can be a great option for those who are looking for a convenient and affordable way to grill outdoors. However, if you’re looking for a grill that can achieve high temperatures, impart a smoky flavor, or accommodate a large amount of food, then an electric grill may not be the best option for you.
Some people feel that electric grills provide food with a more consistent flavor, while others prefer the smoky taste that gas grills can provide.
You can certainly put wood chips in an electric grill, and many people do! This adds a great smoky flavor to food and is a popular way to cook. However, it’s important to note that you’ll need to soak the wood chips for at least 30 minutes before adding them to the grill. This will help prevent them from catching fire. Additionally, be sure to keep an eye on the wood chips while they’re grilling, as they can easily burn. If they start to smoke heavily or catch fire, simply remove them from the grill.
While it is difficult to replicate the exact taste of charcoal-grilled food on an electric grill, there are a few things you can do to impart a smoky flavor to your food and make it taste more like it was cooked on a charcoal grill:
1. Use wood chips or chunks: Soak wood chips or chunks in water for at least 30 minutes, then place them in a smoker box or on a sheet of aluminum foil on the electric grill. The wood will smoke and impart a smoky flavor to your food.
2. Use a marinade or rub: A marinade or rub that includes smoky or charred flavors, such as smoked paprika or chipotle powder, can help to give your food a smoky taste.
3. Preheat the grill: Preheating your electric grill to a high temperature can help to give your food a seared, slightly charred exterior that is reminiscent of charcoal-grilled food.
4. Use a cast iron skillet or griddle: Placing a cast iron skillet or griddle on your electric grill can help to create a seared, smoky crust on your food.
5. Finish with a smoke gun: A smoke gun can be used to add a burst of smoky flavor to your food right before serving.
While these methods may not completely replicate the taste of charcoal-grilled food, they can help to give your electric-grilled food a delicious smoky flavor.
It depends on the specific grill model. Some outdoor electric grills are designed for indoor use, while others are not. Check the manufacturer’s instructions before using your grill indoors.
It is not recommended to use an outdoor electric grill in rain or wet conditions, as it can be dangerous. Always use your electric grill in a dry, covered area.
Most outdoor electric grills will heat up in about 10-15 minutes, depending on the model and temperature setting.
Cleaning an outdoor electric grill is generally easy. First, unplug the grill and let it cool down. Then, remove the grill grates and clean them with warm soapy water. Use a grill brush or scraper to remove any residue or food particles from the grill grates. Wipe down the interior and exterior of the grill with a damp cloth, and replace the grill grates once they are dry.
Yes, you can cook a wide range of foods on an outdoor electric grill, including meats, vegetables, and even pizza.
The preheating time will vary depending on the specific grill model and temperature setting. Generally, it takes about 10-15 minutes for an electric grill to preheat.